Mango Lassi (Mango Yogurt Smoothie) – Summer Special
Mango Lassi (Mango Yogurt Smoothie) – Summer Special

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, mango lassi (mango yogurt smoothie) – summer special. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mango Lassi (Mango Yogurt Smoothie) – Summer Special is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mango Lassi (Mango Yogurt Smoothie) – Summer Special is something which I have loved my entire life. They’re fine and they look wonderful.

I am Vinamra and I have #autism. I have started my own YouTube channel. Every week, new and yummy recipes will be posted. Mango Lassi, Mango smoothie, mango drink recipes, Mango Lassi Recipe, mango shake, HOW TO MAKE A MANGO LASSI, Summer Special Drink, Punjabi Mango Lassi, healthy Mango Lassi is an Indian drink made using yogurt, ripe mango, sugar, cardamom powder, and heaps of ice cubes.

To get started with this recipe, we must prepare a few ingredients. You can have mango lassi (mango yogurt smoothie) – summer special using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Mango Lassi (Mango Yogurt Smoothie) – Summer Special:
  1. Prepare 1 cup Riped Mango Plup – (2 medium size mango)
  2. Prepare 1 cup Curd
  3. Take 1/4 cup Milk
  4. Prepare 2 tbsp Powdered Sugar (optional)
  5. Take 1/2 tsp Cardamom powder
  6. Prepare 1/2 cup Ice cubes
  7. Take For Garnishing :
  8. Prepare 1/2 cup Mango Cube
  9. Make ready 3 tbsp Sliced Pistachios
  10. Make ready 4 Sliced Cherries

Churn it well in a mixer. Add ice cubes (It is optional but it will give you cool and refreshing drink). Now take it out in a serving glass. Garnish it with dry fruits and serve it cold.

Instructions to make Mango Lassi (Mango Yogurt Smoothie) – Summer Special:
  1. Wash, peel and puree the mangoes. - Now put mango puree, curd, milk, sugar, cardamon powder with ice cubes in a blender. - Blend until creamy and smooth. - Garnish with cube mangoes, sliced pistachios, and cherries. Serve chilled.

Now take it out in a serving glass. Garnish it with dry fruits and serve it cold. A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India. Traditionally, it's served on its own as a refreshing Any type of mango will make a delicious lassi! Finding the perfect mango is just as rewarding as slicing into a perfectly.

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