Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, butter soy sauce shiitake mushroom. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butter Soy Sauce Shiitake Mushroom is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Butter Soy Sauce Shiitake Mushroom is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook butter soy sauce shiitake mushroom using 3 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Butter Soy Sauce Shiitake Mushroom:
- Prepare Fresh shiitake mushroom
- Get butter
- Prepare Soy sauce
Instructions to make Butter Soy Sauce Shiitake Mushroom:
- Today I went to the shiitake mushroom farm.
- Cut hard part of mushroom.
- Fry both side with a little vegetable oil and medium low flame.
- Put butter and sprinkle soy sauce. And simmer a little.
- Make Tempra batter and put shiitake mushroom and fry in vegetable oil.
- Mix Matcha powder and salt.
- Sprinkle Matcha salt to taste. Enjoy 😋
- Today’s dinner 🍽
So that is going to wrap this up with this exceptional food butter soy sauce shiitake mushroom recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
