Vegetable Penne Pasta
Vegetable Penne Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable penne pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetable Penne Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegetable Penne Pasta is something that I have loved my entire life.

Cook pasta according to package instructions. This great Vegetable Penne Pasta dish is a sure fire hit with the whole family. The colorful vegetables (peppers, onions, artichokes, basil).

To begin with this recipe, we have to first prepare a few components. You can have vegetable penne pasta using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Vegetable Penne Pasta:
  1. Get penne pasta
  2. Make ready capsicum chopped
  3. Make ready carrots chopped
  4. Prepare onion chopped
  5. Make ready garlic chopped
  6. Make ready tomato ketchup
  7. Get black pepper
  8. Take oregano
  9. Take Salt
  10. Prepare Sugar
  11. Prepare Vegetable oil

It is an amazing and simple recipe that is 'knock your socks off' delicious! These pasta recipes use penne for the base but become so much more with simple, flavorful ingredient additions. Wondering what to do with all those boxes of penne pasta in your pantry? A quick Vegetable Pasta that's made with less pasta and more veggies that tastes so amazing, no This recipe will work with any short pasta - macaroni, spirals, penne, ziti (which is what I've used).

Instructions to make Vegetable Penne Pasta:
  1. Boil some water with salt and 1 teaspoon of oil.
  2. Add the pasta and cook till it is soft. Drain the water and keep it aside.
  3. Heat some oil in a wok and add the garlic.
  4. Saute it till the aroma comes out.
  5. Add the veggies and some salt. Saute it well.
  6. Cover it with a lid and saute it in between.
  7. Repeat the process till the veggies become cooked
  8. Add the tomato ketchup and mix it well.
  9. Add the pasta and mix it well.
  10. Add little bit of salt and some sugar to balance the salt.
  11. Add the black pepper and oregano.
  12. Mix them well and remove it from the flame. Serve hot.

This roasted vegetable baked penne is kind of a labor of love because there are so many moving parts, BUT you can take a short cut by using some jarred pasta sauce instead of making your own. Chicken & Vegetable Penne with Parsley-Walnut Pesto. Homemade pesto may seem daunting, but in this quick pasta recipe you can make a simple sauce in. Roasted Vegetable Penne- tossed with a creamy marinara and tender roasted vegetables, this pasta is super satisfying and perfect to serve for the holidays! Vegetable Pasta with Bell Peppers and Asparagus in a Creamy Sun-Dried Tomato Sauce - Julia's Album.

So that is going to wrap this up for this exceptional food vegetable penne pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!