Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sassy penne pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Sassy Penne Pasta is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sassy Penne Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sassy penne pasta using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sassy Penne Pasta:
- Make ready Ingredients
- Get 8oz. jar of Franceso Rinaldi (sweet & tasty tomato hearty)
- Prepare 8oz. jar of Franceso Rinaldi (tomato, garlic & onion chunky garden))
- Get lb. box of Barilla Penne Pasta
- Take lb. Ground Chuck
- Get onion (minced)
- Get packs of Sazon Goya (con culantro y achiole)
- Make ready of American Cheese
- Make ready Lawry's seasoning salt
- Prepare Garlic Powder
- Take Parsley Flakes
Steps to make Sassy Penne Pasta:
- In a skillet add ground chunk and minced onion. Once the meat is brown and no pink is showing add 3 packs of goya and set aside.
- Cook Penne pasta for about 7 minutes in a pot. Rinse and drain the pasta. Place the pasta back on the stove.
- Add 4 slices of cheese, both jars of sauce, and the meat. While boiling add seasoning salt, garlic, and parsley to your liking. Once it has reached the texture you like turn it off and serve.
So that is going to wrap this up with this special food sassy penne pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
