Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooked pulled pork. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. Slow cooked, Texas-style pulled pork that is served on a buttered and toasted roll. How to make The Best Slow Cooker Pulled Pork is a big claim but I can tell you I've tried a lot of pulled pork recipes and this one is at the top of my list!
Slow cooked pulled pork is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Slow cooked pulled pork is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook slow cooked pulled pork using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow cooked pulled pork:
- Get 1.4 kg Pork Shoulder
- Make ready 3 onions
- Get 2 tbsps Salt
- Take 2 tbsps Brown sugar
- Take 2 tbsps Paprika
- Take 1 tbsps Black pepper
Pulled pork is perfect for the slow cooker. It's easy to do and is the ultimate make-ahead meal. Our recipe makes pork that's tender, full of flavor, and juicy. Why This Slow-Cooker Pulled Pork Is the Best.
Steps to make Slow cooked pulled pork:
- Preheat the oven to gas mark 5
- Peel quarter the onions and place them in a preheated cast iron pot, after 10 minutes add water to deglaze the pot.
- Mix the salt, pepper, paprika and sugar together in a bowl
- Score the pork shoulder and rub the rub all over on every side, get into all the gaps!
- Add the pork shoulder to the cast iron pot on top of the onions, put the lid on and place into the preheated oven for 4 hours
- For the last hour, remove the lid to crisp up the skin
- Once cooked, shred the meat with forks and serve however you like. (Between buns, on top of wedges or nachos)
This pulled pork benefits from a delicious spice rub full of traditional ingredients you Transfer the pork to a large bowl and let stand until cool enough to handle. Pull the meat apart into large chunks or shred with a fork. Pulled pork is easy to make and requires only a little prep time. In this video recipe, CHOW Associate Food Editor Christine Gallary uses our Easy. Fantastic pulled pork with the ease of cooking in your slow cooker, pair it with our Kaiser Rolls recipe!
So that is going to wrap it up with this exceptional food slow cooked pulled pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
