Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, pulled pork mac n chese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
The mac and cheese turns out super creamy and when topped with pulled pork becomes a totally one-dish dinner. It's also a great option for parties Add macaroni and cheese to the prepared dish and top with pulled pork. Sprinkle on a little extra cheese if desired.
Pulled pork mac n chese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pulled pork mac n chese is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pulled pork mac n chese using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pulled pork mac n chese:
- Take 1 box mac n cheese *liquid cheese
- Get 1 box jack Daniel's pulled pork
- Take Your favorite bbq sauce
- Get Cheese
The big, bold BBQ flavors add a delicious twist on. I have had smoked mac and cheese on several occasions and it's always been amazing but this time I took it a step further and added a dollop (yes I said a dollop) of smoked pulled pork right on top of it. As if that is not enough, I also added more than a pound of crumbled bacon and I used my rub to pull all. This is the best homemade mac and cheese recipe, add layers of smoked pork, top with heady, robust cheese and bread crumbs & you have a flavorful wood-fired side dish that's sure to please every eater.
Instructions to make Pulled pork mac n chese:
- Cook pork in microwave as instructions say. Cook mac n cheese as instructed
- Pour into baking dish preheat oven to 400
- Add pork
- Mix in
- Top w extra cheese n bbq sauce bake till melted n enjoy
With layers of rich homemade mac, robust hardwood smoke, & leftover pulled pork, you'll. Our combination of macaroni and cheese and pulled pork makes a fabulous family meal. Use homemade leftovers or purchased shredded barbecue. We all love to eat pulled pork with macaroni and cheese on the side, but have you ever thought about mixing them together? To make a rub for the pork shoulder, stir together paprika, granulated garlic, granulated onion, black pepper, brown sugar, salt, and celery seed.
So that’s going to wrap this up with this special food pulled pork mac n chese recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
