Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, smoked salmon penne pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Welcome to my channel ital bangla, Hope you will enjoy our video recipe Feel free to leave your comment and ,if you like our video ,dont forget subscribe to. Smoked Salmon Pasta from Delish.com turns spaghetti into an insanely delicious dinner. Smoked salmon pasta sounds really fancy, but the truth is, it's the easiest and fastest pasta we've ever made.
Smoked salmon penne pasta is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Smoked salmon penne pasta is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have smoked salmon penne pasta using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smoked salmon penne pasta:
- Prepare heavy cream
- Take smoked salmon ( cold smoked)
- Make ready cooked penne rigate
- Get green peas
- Take fined grated ramano cheese
- Make ready garlic powder
I promise that you will love it! This penne dish is amazing, it's creamy and if you love smoked salmon this dish is for you. This is a modern way of serving pasta in many Italian restaurants. It's delicious and you can easily make this in under half an hour.
Instructions to make Smoked salmon penne pasta:
- Boil pasta, lightly salt water. Do not overcook. Al dente works best.
- In medium saucepan, bring cream to simmer, add salmon and garlic powder.
- Add cooked and drained pasta to cream.
- Add peas.
- Reduce until cream coats pasta, about five minutes.
- Enjoy
Combine smoked salmon with pasta for a simple yet scrumptious lunch or supper. The flavoursome fish adds a smoky boost to creamy pasta dishes. Penne Pasta with Peas and Smoked Salmon. My sister turned me on to the salmon a while back and now both Rod and I are hooked. I made the "sauce" for this pasta with smoked salmon and peas, by pulsing together a container of spinach artichoke dip I had sitting in the fridge with some non-fat plain.
So that is going to wrap it up for this special food smoked salmon penne pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
