Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, home made french fries. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter To serve, pile the homemade French fries onto a platter or into a bowl. If you've made a particularly large batch for a crowd, consider serving.
Home Made French Fries is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Home Made French Fries is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have home made french fries using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Home Made French Fries:
- Make ready 3 extra large potatoes
- Take Vegetable oil
- Prepare To taste cornstarch
- Make ready To taste salt or chicken powder
- Prepare To taste garlic powder
- Make ready cube Ice
We just fry them long enough to cook them all way through. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. To make fries without heating up oil, turn on your oven and toss in a sheet of seasoned french fries. They'll crisp up beautifully and you can drizzle an optional herbed butter over them before serving.
Instructions to make Home Made French Fries:
- Rinse well in the water and then peel the potatoes. While prepare for potatoes prepare the water in a pan and bring to a boil.
- Slice the potatoes into 1 cm thickness and then cut them in sticks
- Rinse these potato sticks for a couple of times in water to get rid of the starch
- Put potato sticks into boiling water add salt or chicken powder and garlic powder. Boil about 3-5 minutes.
- Remove potato sticks from the pan and put in iced water add some more ice cubes. Soak in iced water about 10 minutes. Then remove from the iced water and dry them with kitchen paper
- Put potato sticks in a bowl add cornstrach and shake it shlowly so that potato covered by cornstrach well
- When the potato sticks have been covered all by cornstrach transfer to the container and cover it then put in the freezer untill frozen.
- And you can deep fry them untill golden brown and serve it with chili sauce or ketchup and green tea for beverage.. It is very crunchy,crispy outside but soft, tender inside. Happy cooking 🥰🥳
Homemade french fries are easier to make than you might think—and the results are better than you can imagine. We're here to show you how to make french fries in the oven, in an air fryer, or the classic way: deep-fried in oil. No matter which method you choose, you're just a handful of. Perfect french fries at home are easier than you might think using the simple techniques in this double-fried french fries recipe! When I was growing up, homemade french fries were a HUGE treat that my mom would make every now and then when we were grilling burgers for dinner.
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