Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken & mushroom risotto. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken & Mushroom risotto is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken & Mushroom risotto is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have chicken & mushroom risotto using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Mushroom risotto:
- Take Chicken stock (heated)
- Get rice
- Get skinless chopped chicken thigh
- Get diced onion
- Take minced shallot
- Prepare minced garlic
- Take mushrooms
- Take extra virgin olive oil
- Get white wine
- Prepare butter 10 g
- Get parmesan cheese (or more)
- Take Salt (to taste)
- Make ready Black pepper (to taste)
- Get parsley
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Steps to make Chicken & Mushroom risotto:
- Heat the Extra Virgin Oil Olive in a large pan, add the diced onion, minced shallot and garlic, stir in and fry until the onion is soft. and then add chopped chicken and fry until it turn white, add mushrooms and continue cooking, stirring till the mushrooms are soft.
- Add the rice in, stir and mix all Ingredients well and cook over a medium heat for a few mins until the rice has started to turn translucent, then pour the wine in the pan, and bring to boil until it has been absorbed.
- Pour in the chicken stock, make sure it can cover all ingredients, and continue cooking, stirring very frequently, when stock has been absorbed, add stock again.
- It could be done in three more stages, in the third time after added stock, try how its taste (you might need add some salt), when the rice is cooked and most of the stock has been absorbed, turn off the heat, add butter, Parmesan cheese and the parsley to stir through, the risotto mix is a thick creamy consistency. - Serving hot !
- Enjoy! ^_^
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So that’s going to wrap it up for this special food chicken & mushroom risotto recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
