Zucchini Ravioli
Zucchini Ravioli

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, zucchini ravioli. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Zucchini Ravioli is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Zucchini Ravioli is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have zucchini ravioli using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Ravioli:
  1. Prepare 1 medium zucchini
  2. Prepare 1/4 cup grated paneer
  3. Get 1 tsp mint powder
  4. Take 1 clove garlic, minced
  5. Prepare 1 tsp ginger paste
  6. Make ready 1 cup marinara
  7. Take 1/4 cup shredded mozzarella
  8. Take As Required Oregano to sprinkle
Steps to make Zucchini Ravioli:
  1. Preheat oven to 250° and grease a baking dish with olive oil.
  2. Cut both ends of zucchini, Using a slice grater to slice each zucchini into thin flat strips.
  3. Prepare the filling : In bowl, combine grated paneer, mint powder, minced garlic,ginger paste & salt as per taste.Make the filling in ball shape.
  4. Lay two strips of zucchini on top of the first strips in T shape. Put the filling in the center of the zucchini. Bring the ends of the strips together to fold over the center, working one side at a time.
  5. Turn ravioli over and place in the baking dish. Pour marinara around zucchini
  6. Add some marinara sauce on top of ravioli,add mozzarella & oregano.Bake it for 15mins.Ready to serve.

So that is going to wrap this up for this special food zucchini ravioli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!