Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, indian style veggie burger. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Burger is a sandwich loved by all age groups, here I bring you an Indian Style Veg Aloo Tikki Burger to gorge on. The crunchy patty, crispy greens, soft bun. The Indian style veg burger is a vegetarian burger made specially for the Indian vegetarian eater, keeping in mind what ingredients is locally available A burger is like a sandwich but, it consists of a patty and some veggies. Most burgers are smeared with a spread to make them juicy and flavourful.
Indian Style Veggie Burger is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Indian Style Veggie Burger is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook indian style veggie burger using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian Style Veggie Burger:
- Make ready 1 Bun
- Get 2 mashed potato
- Get 1/2 chopped onion
- Take 1/2 chopped tomoto
- Get 2 tsp tomato ketchup
- Prepare 2 tsp chili sauce
- Make ready 1 cheese slice
- Make ready 1/2 tsp red chili powder
- Prepare 1/2 tsp garam masala
- Make ready 1/2 tsp cumin powder
- Make ready 1/2 tsp chaat masala
- Take 2 tsp butter
Cook the vegetarian bean burgers following pack instructions. Finely chop the red onion, cucumber, tomato and coriander and mix together in a bowl. A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains.
Steps to make Indian Style Veggie Burger:
- Firstly, mesh 2 boiled potato in a large bowl, removing any large pieces of potato skin if desired, and add salt, chili powder,garam masala, cumin powder, and chaat masala. Mashing all the ingredients together until well mixed and make a patty
- Heat 1 tablespoon olive oil in a large nonstick pan on medium heat.Cook bun until heated through on both sides.
- Pour tomato ketchup and hot sauce on inner side of the bun, then put potato patty on it. Above the patty put cheese slice, chopped onion, chopped tomato. Spread tomato ketchup and hot sauce on the inner side of another bun and place it at the top
- The burger is ready to eat
A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains. Give your burgers some Indian flavor with spices and chiles. Western influence has made its way to India, and hamburgers are no exception. The meat patty has become a popular food in India, combining the American-style burger with traditional Indian spices.
So that is going to wrap it up for this exceptional food indian style veggie burger recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
