Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, cajun shrimp penne pasta with parmesan cream sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Now this cream sauce is made predominantly with milk, a nutrient-rich food that contains essential nutrients including B vitamins Stir in pasta and gently toss to combine. Serve immediately with cajun shrimp I used penne pasta since I didn't have fettuccini, but no biggie. Last but not least add the Parmesan cheese.
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cajun shrimp penne pasta with parmesan cream sauce using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
- Make ready 1 package Penne Pasta
- Get 15-20 small, peeled and deveined shrimp
- Take 1/2 cup small diced roma tomatoes (optional)
- Take Green onion chopped (optional)
- Prepare 2 tablespoons Cajun seasoning
- Make ready 1 cup heavy cream
- Make ready 2 cups shredded parmesan cheese
- Take 1 tablespoon ground black pepper
- Make ready Oil for cooking shrimp
- Get to taste Salt and pepper
- Get 2 tablespoons butter
Feel free to make yours with shrimp, chicken, sausage, or any other favorite proteins. Him: Vegetarian, yet occasionally eats seafood. Cajun Shrimp Pasta - crazy delicious, spicy pasta with sauteed Cajun shrimp, spinach, Parmesan cheese in a rich and creamy sauce. I love the perfect balance of this creamy Cajun shrimp pasta recipe.
Instructions to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
- Boil pasta according to package directions. Drain.
- In sauce pan heat heavy cream, butter until hot but not boiling.
- Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like.
- Reduce to low and stir until smooth and creamy.
- In saute pan, heat small amount of oil to medium high heat.
- Cook shrimp until browned and cooked through.
- Toss in cajun seasoning to coat.
- Toss pasta with cream sauce to coat. I usually double the sauce :)
- Place in serving dish. Arrange shrimp on top.
- Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also.
- Serve with salad or bread.
- Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :)
The penne pasta is cooked al dente; the shrimp are cajun-spiced; the cherry tomatoes and. This Creamy Cajun Shrimp Pasta Recipe is going to be your new favorite weeknight night meal! Made with homemade cajun seasoning, delicious shrimp, creamy sauce, and penne noodles, it comes together in a snap. Home » Pastas + Risotto » Creamy Cajun Shrimp Pasta Recipe. Smothered in a rich and luscious cream sauce, this Creamy Cajun Shrimp Pasta is made with juicy, tender shrimp and spicy Andouille sausage.
So that’s going to wrap it up for this special food cajun shrimp penne pasta with parmesan cream sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
