Best-Ever Banana Bread
Best-Ever Banana Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, best-ever banana bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Best-Ever Banana Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Best-Ever Banana Bread is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook best-ever banana bread using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Best-Ever Banana Bread:
  1. Make ready 1 1/4 cup sugar
  2. Take 1/2 cup butter or margarine,softened
  3. Get 2 eggs
  4. Make ready 1 1/2 cup mashed very ripe bananas (3 to 4 medium)
  5. Get 1/2 cup buttermilk or milk
  6. Make ready 1 tsp vanilla
  7. Get 2 1/2 cup all-purpose flour
  8. Make ready 1 tsp baking soda
  9. Make ready 1 tsp salt
  10. Take 1 cup chopped nuts, if desired
Steps to make Best-Ever Banana Bread:
  1. Heat oven to 350°F . Grease bottoms only of 2 (8x4-inch)loaf pans or 1 (9x5-inch)loaf pan.
  2. In large bowl, mix sugar and butter. Add eggs,bananas,buttermilk and vanilla ; beat with electric mixer on medium speed until smooth.Stir in flour,baking soda,salt and nuts just until moistened. Pour batter into pans.
  3. Bake 8-inch loaves 1hour,9-inch loaf 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pan to cooling rack. Cool about 1 hour before slicing.
  4. High Altitude (3500-6500ft): Increase flour to 2 3/4 cups. In step 1,heat oven to 375°F. In step2,add 1/4 cup water with buttermilk. Bake 8-inch loaves about 1hour 5minutes,9-inch loaf about 1hour 30 minutes.

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