Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, thai green curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Thai Green Curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Thai Green Curry is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have thai green curry using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai Green Curry:
- Get chicken breast diced
- Make ready green pepper chopped into chunks
- Take baby corn
- Take red onion chopped into chunks
- Make ready bamboo shoots
- Make ready coconut milk
- Prepare fresh kaffir lime leaf
- Prepare olive oil
- Make ready Boiled Rice, to serve
- Get Lime, to garnish
- Make ready Thai green curry paste - jar or pre-made
Steps to make Thai Green Curry:
- Cook the diced chicken in the olive oil for 2 mins on each side (4 mins in total)
- Add the chopped pepper, onion, baby corn, bamboo shoots and lime leaf, cook for 2 mins
- Add the Thai green curry paste and cook for 2 mins
- Stir in the coconut milk and cook for 2 mins
- Boil rice per instructions (mine was ready in 2 mins). Drain, add to serving bowls. Add Thai green curry on top. Add lime garnish to finish
So that is going to wrap this up with this exceptional food thai green curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
