So Yummy Fruit Tart
So Yummy Fruit Tart

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, so yummy fruit tart. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

So Yummy Fruit Tart is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. So Yummy Fruit Tart is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have so yummy fruit tart using 17 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make So Yummy Fruit Tart:
  1. Make ready for pie crust
  2. Prepare Flours
  3. Get Egg yolks
  4. Make ready Salted butter
  5. Prepare Sugar
  6. Get Cornstarch
  7. Prepare Ice water
  8. Take for custard filling
  9. Prepare Low fat milk
  10. Make ready + 2 tbsp granulated sugar
  11. Get Cornstarch
  12. Make ready Egg yolks
  13. Get Vanilla
  14. Prepare Salted butter
  15. Make ready Yellow Food colouring
  16. Get Seasonal fruit of your choice
  17. Prepare Optional jam for brushing
Instructions to make So Yummy Fruit Tart:
  1. For pie crust
  2. Combine all dry ingredients in the big bowl, then place butter in it. Process it till butter mix together. Lastly pour wet ingredients. Mix it well.
  3. Wrap dough with the wrapper put in the fridge more less 30 mnt.
  4. Remove from the fridge. Let it out for 10 mnt bfore flatten it.
  5. Flatten dough using roller pin. Can also use pasta maker, so we can get the same size flat.
  6. Then cut into circle shapes, wrap upside down to make a shell. So we can get room enough to place the custard in it.
  7. Bake for 300 - 350 F until colour change golden brown or 10 - 15 mnt.Set aside.
  8. For custard filling
  9. Bring a boil milk in a medium heat into the pot. Add sugar, food coloring, and vanilla. Stir it constantly.
  10. In another bowl whisk egg yolk lightly, then add cornstarch gradually. Take 2 spoons milk from the pot then add and mix it with cornstarch and yolk. It is just deluting process.
  11. Add cornstarch mixing into the milk in the pot. Whisk it constantly.
  12. If the milk looks nice thick, add butter in it. Stir it well, and turn of the stove.
  13. Start to arrange fruit into the shell that already put some custard. Better way to put custard, when it is still warm.
  14. To make it looks glossy brush with jam. Put the jam in the microwave for few second so easier to brush it.. Keep in the fridge is better way to make pie looks more shiny.

So that is going to wrap this up for this special food so yummy fruit tart recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!