Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, beef pot roast infused with pear!. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. However, this beef pot roast recipe can be made in an instant pot, oven OR crockpot - pick which method works best for.
Beef Pot Roast infused with Pear! is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Beef Pot Roast infused with Pear! is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef pot roast infused with pear! using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast infused with Pear!:
- Prepare 2 Lb. Beef roast
- Make ready 1 small can rotel
- Make ready 6 small red potatoes,cubed
- Make ready 1/2 onion sliced
- Take 6 pieces bacon
- Get add your seasonings for taste
- Take splash Worcestershire
- Make ready splash liquid smoke
- Prepare 1 garlic clove
- Take 1 can pears
See more ideas about Beef recipes, Recipes, Beef. The beef is so tender and just melts in your mouth! Every bit of this beef stew is infused with wonderful flavor from. Pot roast in the oven is comfort food at its best; hearty flavors, simple ingredients and plenty of time in the oven to fill the whole house with its wonderful Braised in the oven with carrots, potatoes and beans, economical beef chuck becomes a fork-tender meal-in-a-dish.
Instructions to make Beef Pot Roast infused with Pear!:
- Place bacon slices in bottom of crock pot. Add some sliced onions,and a few pears.
- Heat a skillet for some of the onion and garlic,saute over low-medium heat. Add Ro-tel,and the Worcestershire, as well as the liquid smoke.
- Rub your dry seasonings of your choose to the beef roast. Place in crock pot,top with the saute onions
- Cook on high for 8hrs
This easy dinner is perfect for a. Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get tender Remove the roast to a plate. Chuck is used for a pot roast or, when cubed, stew, because the connective tissue melts as the chuck braises and self-bastes the beef, making it very tender. Rolled Rib Roast is the same cut as the Standing Rib Roast but with its bones removed and the meat rolled and tied into a cylindrical shape.
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