Chicken And Shrimp, Sun Dried Tomato Pasta
Chicken And Shrimp, Sun Dried Tomato Pasta

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and shrimp, sun dried tomato pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sun dried tomatoes don't feature as much anymore as they should. This pasta pesto is a creamy pasta dish with chicken, mushrooms, spinach and sundried tomatoes. Shrimp Pasta with Roasted Tomato and Chili sauce. Sun-Dried Tomato Pasta loaded with juicy shrimp and bathed in a sun-dried tomato pesto that is OUT OF THIS WORLD!

Chicken And Shrimp, Sun Dried Tomato Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken And Shrimp, Sun Dried Tomato Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken and shrimp, sun dried tomato pasta using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken And Shrimp, Sun Dried Tomato Pasta:
  1. Take 4 oz Sun Dried Tomatoes Prepackaged in Olive Oil
  2. Get 1/2 lb Penne Pasta cooked AlDente
  3. Prepare 5 clove Fresh Garlic
  4. Get 1 tbsp Basil
  5. Get 1/2 tsp Crushed Red Pepper Flakes
  6. Get 1 pints Half and Half
  7. Take 1 cup Shredded Mozzarella Cheese
  8. Get 6 Chicken Tender Loins or Chicken Breasts Cut into strips
  9. Get 1/2 lb Raw Jumbo Shrimp
  10. Take 1 Salt and Pepper

Add chicken pieces, sun-dried tomatoes, zucchini and squash and toss again. I added sliced sun-dried tomatoes with a little bit of the oil they were packed in. Finally I added a couple of tablespoons of evoo to the pasta, mixed it all together and added some grated. Like this Creamy Sun Dried Tomato Chicken Pasta with Spinach.

Instructions to make Chicken And Shrimp, Sun Dried Tomato Pasta:
  1. In a large skillet cook sun dried tomatoes, minced garlic, crushed red pepper and basil over a very low heat for about 7-10 minutes or until garlic is golden brown
  2. Cook raw shrimp in tomato mixture until firm and remove the shrimp only from the pan. Then repeat for the chicken tenderloins. Your pan should be left with the tomato mixture only.
  3. Add full pint of half and half to the sun dried tomato mixture. Simmer on very low heat.
  4. While whisking, add in mozzarella cheese until it is fully melted. Turn the flame up high for the sauce to come to a boil then return flame to low to simmer
  5. Taste your sauce. Add more salt/pepper, basil or red pepper flakes if desired. Then add chicken and shrimp back into the sauce.
  6. Add pasta into sauce and mix. Add parmesan cheese on top and enjoy!

Finally I added a couple of tablespoons of evoo to the pasta, mixed it all together and added some grated. Like this Creamy Sun Dried Tomato Chicken Pasta with Spinach. Not all sun dried tomatoes are created equally! Don't buy the sad, dry ones that come in a package - I mean, you can, I'll still be friends with you, but I'm just telling you - they taste a lot better when packed in. Shrimp, sun-dried tomatoes and spaghetti in creamy sauce.

So that is going to wrap this up for this exceptional food chicken and shrimp, sun dried tomato pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!