Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, seafood, chicken, and turkey sausage gumbo. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seafood, Chicken, and Turkey Sausage Gumbo is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Seafood, Chicken, and Turkey Sausage Gumbo is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook seafood, chicken, and turkey sausage gumbo using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seafood, Chicken, and Turkey Sausage Gumbo:
- Take 1 box Zatarain Gumbo Mix
- Prepare 1/2 onion (sweet or red onion)
- Make ready 1 teaspoon black pepper
- Prepare 1/2 green bell pepper
- Make ready 1 bag large shrimp (your preference)
- Take 2 cups okra
- Get 1 chicken hen (amount to your liking)
- Get 1 1/2 links turkey sausage (butterball)
Instructions to make Seafood, Chicken, and Turkey Sausage Gumbo:
- Boil hen until done, about 35-40 minutes… (if frozen, cook longer)
- Mix 6 cups of water and Zatarain and mix together evenly.
- Bring mix and water to a boil. Simmer for 25 minutes or until rice is soft enough for your liking.
- Stir occasionally (if you don't stir occasionally, the mix will stick to pan and burn).
- During the last 10 minutes, add seafood, sausage, cooked chicken…
- Let sit for 5 minutes, then ENJOY!!! 🍜
So that is going to wrap it up with this exceptional food seafood, chicken, and turkey sausage gumbo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
