Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, red coconut curry salmon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Red curry is a popular Thai dish made with a base of red curry paste, coconut milk, and vegetables, meat, and/or seafood. The paste is typically made with red chilies, garlic, lemongrass, and other herbs and spices (source), making it spicy and fragrant! Place the salmon skin side down on the baking sheet.
Red coconut curry salmon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Red coconut curry salmon is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook red coconut curry salmon using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Red coconut curry salmon:
- Get thai red curry paste or whatever..
- Get coconut milk
- Make ready limes thinly sliced as sour as cookpad
- Get ,200gm salmon fillets skin removed like cookpad has skinned us….
- Take coriander, green onions, fried shallots, and Chilli sauce to serve
I don't know what else to say about this salmon dish. Meathead and I were literally slurping the noodles drenched in the curry sauce like two noisy kids. Salmon's one of my go-to fishes when I'm looking to make something with a nutritional bang. Salmon Red Coconut Curry with Turnip.
Instructions to make Red coconut curry salmon:
- Pre heat oven to 200°Celsius
- Mix together curry sauce and coconut milk set aside
- Divide sliced lime between 4 sheets of non stick baking paper and top with salmon
- Spoon over the curry mixture and fold over the edges of the paper to enclose the salmon
- Pop on baking tray and bake for 10-15 minutes
- When cooked open up and top with coriander, green onion, and shallots serve with chilli sauce
- Hope your happy with yourself cookpad …
- What a crap app now…..
Baked wild caught Salmon Coconut Red Curry Sauce over a bed of sautéed spinach. This dish is packed with protein and healthy fats that will keep you satisfied for hours. The sauce in this dish is amazing! Make an easy red curry seafood dinner with salmon or your favourite fish. Download the recipe or save and make your own cookbook collection.
So that’s going to wrap this up with this special food red coconut curry salmon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
