Mint Pulao
Mint Pulao

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mint pulao. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mint Pulao is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mint Pulao is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint pulao using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mint Pulao:
  1. Get Poppy seeds -
  2. Take Cilantro -
  3. Take mint leaves -
  4. Prepare Onion -
  5. Make ready Ginger -
  6. Get Green chillies - as per your taste (I use 2 thai chilli)
  7. Get Cooking oil tbspns -
  8. Get Mustard seeds -
  9. Get Cinnamon stick -
  10. Get Cloves -
  11. Make ready Bay leaves -
  12. Take Cardamom whole -
  13. Prepare Salt - (Or according to taste)
  14. Prepare Curry leaves -
  15. Make ready Onion chopped -
  16. Take Carrot chopped -
  17. Get Beans chopped long -
  18. Prepare Potato chopped in big pieces -
  19. Get Green peas -
  20. Get Rice - (I used sona masuri rice but you can use basmati rice too).
  21. Get Water - .
Steps to make Mint Pulao:
  1. First grind all the ingredients under "For grinding/paste".
  2. Wash the rice and keep it aside.
  3. Take a pressure cooker/pan. Add in the cooking oil.
  4. Once the oil is hot, add in the mustard seeds. After it crackles, add in the curry leaves and fry till moisture is removed.
  5. Now add cardamon seeds, cloves, cinnamon, bay leaves and saute for few mins.
  6. Add chopped onions and the ground paste and fry few a min.
  7. Now add all the other veggies (green peas, carrot, beans, potato, beans) and saute for few 5 mins.
  8. Add in salt and water and once water starts boiling, add in the washed rice.
  9. Pressure cook this (3 whistles)
  10. Once done, mix it once again before you serve! (It goes well with cucumber and tomato raita).

So that is going to wrap it up for this special food mint pulao recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!