Cornflake Tart
Cornflake Tart

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cornflake tart. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Make this cornflake cake for a fabulously easy family dessert that uses simple ingredients. With a pastry case and jam base, it's delicious served with custard. Today I'm showing you how to make a simple cornflake tart. I'm Elliott and I upload weekly baking tutorials on.

Cornflake Tart is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cornflake Tart is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cornflake tart using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cornflake Tart:
  1. Take 110 g golden syrup
  2. Make ready 80 g cornflakes
  3. Prepare 40 g butter
  4. Get 30 g sugar
  5. Take Red jam (raspberry, strawberry etc. Whatever you have)
  6. Prepare Pastry
  7. Prepare 250 g plain flour
  8. Take Pinch salt
  9. Make ready 120 g butter
  10. Prepare 90 ml water
  11. Get Or 1 packet shortcrust pastry

This pudding will bring back those happy childhood memories. When you are ready, roll it out and line the tart tins. Cornflake tart was on the menu at school every day of the week, every term, for the entire academic year. It was clearly a firm favourite, because when those.

Steps to make Cornflake Tart:
  1. Make the pastry but mixing flour and salt, rub the butter until breadcrumb, then add water to form dough. Wrap in cling film and leave in fridge for 30min
  2. Lay the rolled out pastry into a greased dish, crimping the edges and prick the base
  3. Blind bake for 15min at 200oC
  4. Melt butter, sugar and golden syrup in a pan then stir in the cornflakes.
  5. When the pastry is done, spread the jam on it then cover with the cornflake mixture. Cook for another 5mins
  6. Serve with custard

Cornflake tart was on the menu at school every day of the week, every term, for the entire academic year. It was clearly a firm favourite, because when those. This retro corn flake tart recipe is layered with sticky Crunchy Nut corn flakes, strawberry jam and buttery pastry. See more Dessert recipes at Tesco Real Food. Add cornflakes and coat entirely in the mix.

So that is going to wrap it up with this exceptional food cornflake tart recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!