Stir Fry Vegan Ramen
Stir Fry Vegan Ramen

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir fry vegan ramen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir Fry Vegan Ramen is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stir Fry Vegan Ramen is something which I have loved my whole life.

This ramen stir fry doctors up packaged ramen noodles with a rainbow of fresh vegetables and an easy stir fry sauce made from pantry staples. If you're vegan then you know that there are very few vegan ramen options available and after a while you get bored of eating the same flavour over and. Stir-fry combines tender strips of chicken with vegetables and popular ramen noodles.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Vegan Ramen:
  1. Get ramen or instant noodle
  2. Get water or stock
  3. Prepare sesame oil
  4. Make ready black pepper
  5. Prepare vegetable
  6. Make ready beansprouts
  7. Get grated carrot
  8. Make ready spring onions
  9. Get deseeded chili optional
  10. Make ready sauce
  11. Get light soy sauce
  12. Make ready peri peri sauce or chili sauce
  13. Prepare dark soy sauce

This just happened to be one of those throw together meals that turned out to be delicious. Ramen is one of my favorite things to eat but in the summer heat sometimes the thought of eating a hot bowl of ramen just This gingery garlicky stir fry loaded with cabbage and mushrooms is a perfect meal on its own and leftovers are so delish for lunch the next day, don't be. Serve immediately, garnished with green onions and sesame seeds, if desired. I made it vegan and used Beyond ground meat, vegetable broth, miso and added broccoli with an extra noodle packet… amazing!

Steps to make Stir Fry Vegan Ramen:
  1. cooked instant noodles as package drain and set aside.
  2. with sesame oil brown onion then add carrot saute for one minute then noodle
  3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
  4. if its too dry add all water then mix well til almost dry
  5. off heat top black pepper and mix well and serve

PLUS we are hosting a giveaway for the Planet Box lunchbox used! How to make Ramen Noodle Stir Fry. Chop up the bok choy Keywords: ramen noodle recipe, vegan ramen noodles, ramen noodle stir fry. Bring a large pot of water to boil. Dried mushrooms and miso paste give the broth plenty of umami flavour.

So that’s going to wrap this up for this exceptional food stir fry vegan ramen recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!