Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot macaroni and beef/chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Macaroni and Beef/Chicken is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crockpot Macaroni and Beef/Chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have crockpot macaroni and beef/chicken using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Macaroni and Beef/Chicken:
- Prepare 1 1/2 lb Lean ground beef or ground chicken
- Get 2 cup Uncooked elbow macaroni
- Prepare 1 medium Onion, chopped
- Make ready 1 can (4 oz.) Sliced mushrooms, drained
- Prepare 1 can (16 oz.) Whole kernal corn, drained (optional)
- Take 2 can Condensed tomato soup
- Make ready 1 can Diced tomatoes (14 1/2 oz.), drained reserving liquid.
- Prepare 1 Salt and pepper, to taste
Instructions to make Crockpot Macaroni and Beef/Chicken:
- In skillet, brown ground beef or ground chicken. Drain well and add to crockpot.
- Cook macaroni according to directions on package UNTIL BARELY TENDER! Drain well.
- Add macaroni and the remaining ingredients to crockpot, stirring just enough to blend. Cover and cook on low 4-6 hours or on high 2-3 hours, adding reserved juice as needed. Great with some bread and butter! Enjoy!
So that’s going to wrap it up with this exceptional food crockpot macaroni and beef/chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
