Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, bourbon steak. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bourbon Steak is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Bourbon Steak is something which I have loved my whole life. They’re nice and they look wonderful.
All we ask is that you respect social distancing, don a mask while. Bourbon Steak Los Angeles is Chef Michael Mina's love letter to the American steakhouse experience; classic Americana infused with Chef Mina's arsenal of world flavors and flair for the. ABOUT KITCHEN DADDY Kitchen Daddy is food, drink and cooking online magazine for people who really love eating and drinking.
To get started with this particular recipe, we have to first prepare a few components. You can cook bourbon steak using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bourbon Steak:
- Get 2 (10 oz) top sirloin steaks
- Get Marinade:
- Take 2 tbsp Worcestershire sauce
- Get 2 tbsp soy sauce
- Prepare 4 tsp chili powder
- Get 4 tsp minced garlic
- Prepare 1 1/2 tsp meat tenderizer (McCormick)
- Make ready 2 tsp paprika
- Get 2 tsp ground black pepper
- Make ready 1 tsp ground cayenne pepper
- Make ready 1 tsp onion powder
- Make ready 1/2 tsp ground oregano
- Make ready 2 c water
- Get Garlic butter:
- Prepare 3 tbsp salted butter
- Make ready 1/8 tsp garlic powder
- Prepare pinch salt
I love bourbon steaks that this marinade made for very tasty ones. Only thing I would change is that I would like a little sweeter flavor and will add more brown sugar next time and maybe make extra. Soaking meat in bourbon not only enhances its meatiness but also helps create good char. To get the maximum amount of smoky bourbon flavor into our steaks, we soaked four steaks in a mixture of.
Steps to make Bourbon Steak:
- Combine all marinade ingredients in a medium bowl.
- Pound steaks and add to marinade.
- Put in refrigerator for 24 hours.
- Cook steaks as desired.
- Garlic butter: melt butter and combine.
- Serve steaks with garlic butter.
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So that is going to wrap this up for this exceptional food bourbon steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
