Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, italian cheese steak sandwiches. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Italian Cheese Steak Sandwiches is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Italian Cheese Steak Sandwiches is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook italian cheese steak sandwiches using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Cheese Steak Sandwiches:
- Get 4 boneless sirloin steaks, (6 oz. ea.)
- Prepare 1 tbsp olive oil
- Take 1 jar (1 lb. 8 oz.) Ragu® Chunky Pasta Sauce
- Take 1/8 tsp crushed red pepper flakes
- Prepare 1 cup shredded mozzarella cheese, (about 4 oz.)
Steps to make Italian Cheese Steak Sandwiches:
- Season steaks, if desired, with salt and ground black pepper.
- In large skillet, heat olive oil over medium-high heat and brown steaks, turning occasionally, 4 minutes or until steaks are almost done. Remove steaks and set aside.
- In same skillet, stir in Pasta Sauce and red pepper flakes. Cook, stirring frequently, 2 minutes. Return steaks to skillet; top steaks with cheese. Cook covered over medium heat 2 minutes or until cheese is melted. To serve, arrange steaks on platter. Pour sauce around steaks and garnish, if desired, with chopped fresh parsley.
- Prep time: 5 min Cook time: 10 min
So that’s going to wrap it up for this exceptional food italian cheese steak sandwiches recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
