Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, sunshine's homemade doughnuts / chocolate glaze. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
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Sunshine's homemade doughnuts / chocolate glaze is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Sunshine's homemade doughnuts / chocolate glaze is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have sunshine's homemade doughnuts / chocolate glaze using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sunshine's homemade doughnuts / chocolate glaze:
- Get 1 packages active dry yeast
- Get 2 tbsp warm water [105° to 115 °]
- Get 3/4 cup warm milk (105°to115°)
- Prepare 1 large egg
- Get 1/4 cup granulated sugar
- Prepare 3 tbsp shortening
- Take 1/2 tsp salt
- Take 2 1/2 cup bread flour , divided
- Prepare 1 vegetable oil
- Take 1/2 cup flour for surface
- Make ready chocolate glaze
- Get 2 tbsp butter
- Make ready 1 packages milk chocolate , chocolate chips
- Take 1 cup sifted powder sugar
- Get 3 tbsp hot water
- Make ready 1/4 tsp vanilla extract
I start with store-bought dough and fry them up, then dip them in a decadent chocolate glaze that's smoothView Recipe This easy chocolate glaze is made with just two ingredients: chocolate and butter. This glaze can be used to make chocolate glazed donuts, top eclairs, or drizzle over pound cake! Pin it for Later » Simple Chocolate Glaze Overview Skill Level: Beginner Techniques Used: How to Melt Chocolate in the Microwave This easy chocolate glaze can […] Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth.
Steps to make Sunshine's homemade doughnuts / chocolate glaze:
- Dissolve yeast in warm water in a large mixing bowl,add next 5 ingredients and 1 cup of bread flour , beat at medium speed with electric mixer, for 2 minutes , stir in 1 1/2 cup of flour
- Cover and let it rise, in a warm place (85°), free from drafts, 1 hour or double in size .punch dough down , turn dough out onto a well floured surface. And knead several times .roll dough out to 1/2 inch thickness, and cut out with 2 1/2 floured doughnut cutter , place doughnuts on a lightly floured cookie sheet , cover and let rise for 30 minutes or till doubled in size.
- Heat 3 inches of oil to 350° , drop in 2 or 3 doughnuts at a time away from u ,cook 1 minute on each side , place on wire rack when lightly golden color. Put a paper towel under wire rack .
- Dip in chocolate glaze when doughnut is still warm.
- Melt butter and chocolate in a sauce pan , remove from heat add hot water, vanilla and powder sugar and beat well .keep warm , stir occasionally, do this when ready to fry the doughnuts
- Dip in chocolate glaze or powder sugar or fill with jams are preserves , enjoy
Place the mixture over a bowl of warm water and dip the. Carefully remove from the oil and place onto prepared rack. Repeat with remaining doughnuts. (See my recipe note about making the doughnut holes.) Make the glaze. Dip each warm doughnut into the glaze and coat both sides. Sift together the sugar and cocoa powder in a medium bowl.
So that’s going to wrap this up with this special food sunshine's homemade doughnuts / chocolate glaze recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
