Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, christmas vanilla pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Christmas Vanilla Pudding is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Christmas Vanilla Pudding is something that I have loved my whole life.
View top rated Christmas vanilla pudding recipes with ratings and reviews. Omg está genial este slime !!!!! Abriremos la tienda a principios de enero !!!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have christmas vanilla pudding using 7 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Christmas Vanilla Pudding:
- Get Sweetened Condensed Milk (Milkmade)
- Get Sugar to taste
- Make ready Lemon peels
- Prepare Vanilla
- Take Eggs
- Take butter cubes
- Make ready Milk
A flaming Christmas pudding is the ultimate end to a Christmas meal. We've got classic Christmas pudding recipes that make several large puddings for Stir-up Sunday and quick versions if you've. See more ideas about Christmas pudding, Christmas, Christmas food. This felt figgy pudding is hand sewn and would look lovely hanging on the Christmas tree!
Instructions to make Christmas Vanilla Pudding:
- Add milk, condensed milk, vanilla sticks, lemon peels , sugar in a large bowl .
- Allow the mixture to boil in slow flame for 20 mins, till the vanilla aroma comes & mixture becomes thick.
- you can add more sugar by tasting
- Allow the mixture to come to room temperature. Refregerate if needed.
- Break the eggs and mix properly in a bowl.
- Add the beaten eggs slowly to the mixture prepared, use a hand mixture to mix well. .
- Take a pan , put it on flame. Add butter and sugar. . Let the sugar to melt to brown color.
- Take a cake base pan, add butter to the pan for lubrication.
- now add the hot caramelised sugar sauce to the pan.
- Add the milk & egg mixture.
- Add some water to a pressure cooker, place the pan with mixture and cover the lid . Don't put the whistle to the cooker.
- Let the pudding mixture cook for 30 mins .
- allow the pudding to come to room temperature. refrigerate for 4 hours.
- Serving method : place the pudding base in flame for 30 secs, to allow the sugar beneath to melt. Place a plate on top & turn upside down.
- Here's your Christmas special
This creamy and flavorful Homemade Vanilla Pudding is easy and delicious! Put down the instant pudding mix. This creamy and flavorful Homemade Vanilla Pudding couldn't be easier or more. Christmas pudding is the dessert traditionally served on Christmas Day in the United Kingdom (especially England) and some other Commonwealth countries such as Australia, New Zealand and Canada. The Christmas pudding is a brown pudding with raisins, nuts and cherries.
So that’s going to wrap this up for this exceptional food christmas vanilla pudding recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
