Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sweet and spicy loin chops. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet and Spicy Loin Chops is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet and Spicy Loin Chops is something which I have loved my entire life. They’re nice and they look wonderful.
These juicy Glazed Pork Chops are sweet, salty, and a little spicy. They cook quickly for a fast, easy, and delicious weeknight dinner! For these glazed pork chops, I made a basic rub out of brown sugar, garlic, paprika, cayenne, black pepper, and a little salt for good measure.
To begin with this particular recipe, we must prepare a few components. You can have sweet and spicy loin chops using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Spicy Loin Chops:
- Take 4 pork loin chops
- Prepare 1/4 C packed brown sugar
- Get 1/8 t cayenne (more if you want it spicier)
- Get 1/2 t garlic powder
- Prepare 1/2 t paprika
- Make ready 1/2 t salt
- Get 1/2 t black pepper
It wan't overly sweet nor spicy which made them perfect for a family dinner. Using a grill pan I gave my chops some good grill marks and a charred flavor and then popped them in the oven to cook through evenly. I also basted the chops throughout the cooking process to keep them juicy and sticky. In a large bowl, whisk the cornstarch with the tapioca flour, salt and baking soda.
Steps to make Sweet and Spicy Loin Chops:
- Combine all ingredients except the chops in a pie plate.
- Press each chop into the spice mixture, making sure to coat each piece.
- Cook chops in a large skillet over medium high heat for 5-10 minutes per side, until cooked through, depending on the thickness of the chops.
Transfer to a platter and serve. This sweet and spicy pork gets its sweetness from mango and brown sugar and its kick from jalapeño peppers. Return the pork chops to the skillet and turn to coat. These are the most tender chops I have ever had! I usually cook some apples to go on top of the chops and use the sauce in this recipe to put over rice.
So that’s going to wrap it up for this exceptional food sweet and spicy loin chops recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
