Ayam Goreng (Indonesian Fried Chicken)
Ayam Goreng (Indonesian Fried Chicken)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ayam goreng (indonesian fried chicken). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ayam goreng is an Indonesian and Malaysian dish consisting of chicken deep fried in oil. Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g. Nasi goreng with chicken, egg and prawn cracker Nasi goreng, literally meaning "fried rice" in Indonesian and Malay, can refer simply to fried pre-cooked.

Ayam Goreng (Indonesian Fried Chicken) is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Ayam Goreng (Indonesian Fried Chicken) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have ayam goreng (indonesian fried chicken) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ayam Goreng (Indonesian Fried Chicken):
  1. Take Chicken Wings
  2. Make ready fresh turmeric (or 2 tsp powder)
  3. Make ready fresh ginger
  4. Prepare fresh galangal
  5. Make ready garlic
  6. Make ready red onion
  7. Prepare coriander seeds (toasted for better flavour)
  8. Make ready salt pepper
  9. Make ready chicken powder
  10. Prepare olive oil

It was said that ayam goreng Kalasan got its name from the popular Buddhist temple, Candi Kalasan, located in Central Java. "Ayam Goreng" means Fried Chicken in Indonesian and our traditional marinated fried chicken is what we are known for, as well as for our "Ayam Bakar" which is a marinated charcoal grilled chicken. Fast Food Restaurant in Jakarta, Indonesia. Nasi goreng, which translates to "fried rice," is one of Indonesia's best-known dishes, and it's prepared in numerous ways Like many other fried rice recipes, this version, from the chef Lara Lee's "Coconut & Sambal," blends crunchy vegetables with piquant rice, but the addition of ginger and white pepper. Fried chicken is so popular in Indonesia that they have their own franchise chain called "Mbok Berek" It's sort of like an Indonesian KFC.

Instructions to make Ayam Goreng (Indonesian Fried Chicken):
  1. To make marinate : blend garlic,red onion,turmeric, ginger,galangal,coriander seeds,and olive oil until become a paste. add salt pepper and chicken powder to taste
  2. Marinate chicken wings in 1-2 hour or more for better result
  3. Deep fried the chicken till golden brown
  4. Best serve with hot jasmine rice, chillies, and any stir fried vegetable, but in here. i have stir fried kangkoong or morning glory. superb! :)

Chicken Mushroom Recipes, Chicken Recipes, Indonesian Cuisine, Indonesian Recipes, Mie Goreng, Malaysian Cuisine, Snacking, Asian Recipes, Asian Foods. Fried chicken with soy sauce recipe - Indonesian Food (Asian Cuisine). Resep masakan Indonesia, ayam goreng kecap. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice!

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