Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jalapeño popper witch fingers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Popper Witch Fingers is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Jalapeño Popper Witch Fingers is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have jalapeño popper witch fingers using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Popper Witch Fingers:
- Take 12 Jalapeno peppers cut in half, seeds and ribs removed
- Get 1 (8oz.) cream cheese, softened
- Take 1 cup sharp shredded cheddar cheese
- Get 1 cup shredded monterrey jack cheese
- Prepare 6 pieces of bacon, cooked and crumbled
- Get 1/4 tsp chili powder
- Get 1/4 tsp garlic powder
- Get 1 cup bread crumbs
- Take 2 tbsp ketchup
- Take 24 almond slivers(finger nails)
Instructions to make Jalapeño Popper Witch Fingers:
- In mixing bowl combine cream cheese, shredded cheeses, and seasonings until everything is incorporated.
- Filled each half of pepper with about a tablespoon of mixture. Dip cheese side in bread crumbs. Place on cookie sheet coated with cooking spray. Bake uncovered at 325 for 20-25 minutes
- Let peppers cool for 10 minutes. Dip rounded side of each almond in ketchup and place a pointed tip of pepper to look like a finger nail
So that is going to wrap this up for this special food jalapeño popper witch fingers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
