Caramel Pudding
Caramel Pudding

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, caramel pudding. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Caramel Pudding is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Caramel Pudding:
  1. Take Eggs
  2. Take Sugar
  3. Get Condensed Milk
  4. Make ready Water
  5. Take Vanilla Extract
  6. Prepare Caramel
  7. Get Sugar
Steps to make Caramel Pudding:
  1. Mix all the ingredients together for the pudding together. Do not whisk.
  2. For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
  3. Sieve the pudding on top of the caramel. Do not mix.
  4. Steam for 45 minutes.
  5. Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.

So that’s going to wrap it up for this exceptional food caramel pudding recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!