Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, savory baked pork chops. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Savory Baked Pork Chops is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Savory Baked Pork Chops is something that I’ve loved my entire life. They are fine and they look wonderful.
Remove the pork chops from the pan and set them aside. Increase the heat to bring the liquid to a boil. Continue cooking until the pan juices are reduced to a thin sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can cook savory baked pork chops using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Savory Baked Pork Chops:
- Take 4 each pork loin chops (thick-cut)
- Prepare 20 each Saltine crackers
- Make ready 1 each egg, beaten
- Make ready 2 tbsp milk
- Prepare 2 tbsp butter
- Make ready 2 tbsp all-purpose flour
- Get 1 tbsp dried rosemary leaves
- Get 1 tbsp rubbed sage
- Prepare 1/4 tsp ground coriander
- Prepare 1/4 tsp black pepper
The boneless pork chops from Costco(R) are outstanding for this recipe. Learn how to make Savory Herb Pork Chops. Add pork to onion mixture, turning to coat. Remove from heat, and place pork on a serving platter.
Steps to make Savory Baked Pork Chops:
- Preheat oven to 425°F.
- Trim pork chops and pat dry with a paper towel. Set aside.
- Combine egg, milk, and black pepper in a shallow dish, and mix well. Set aside.
- In a food processor (I use a mini), combine crackers, rosemary, sage, and coriander until blended into fairly fine crumbs. Set aside.
- Melt butter and pour it into a 13x9x2 baking dish, coating the bottom.
- With each pork chop, lightly coat in flour (shaking off excess), dip in egg mixture, coat in breading mix, and then placing into prepared baking dish. Arrange pork chops so they don't touch side of dish or other chops.
- Bake uncovered for 10 minutes.
- Turn chops carefully to avoid breading coming off.
- Bake another 10-15 minutes or until juices run clear.
Learn how to cook pork with the BEST Baked Pork Chops recipe! Season chops lightly with additional salt and pepper. Do You Cover Oven Baked Pork Chops While Baking? You want the heat to cook the surface while retaining the juice inside. The chops will remain tender and juicy if you follow the instructions in the recipe card.
So that’s going to wrap this up for this special food savory baked pork chops recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
