Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ebony ' s country fried chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Country Fried Chicken is efficient and easy to operate and manage, due to its ability to work within an already established outlet - creating an avenue for a substantial revenue increase. Country Fried Chicken provides a number of products to compliment your existing business. Top with country or chicken gravy and serve with mashed potatoes, or dress it up how you please.
Ebony ' s Country fried chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Ebony ' s Country fried chicken is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have ebony ' s country fried chicken using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ebony ' s Country fried chicken:
- Get 6 chicken wings (whatever pieces you like)
- Make ready 2 cup flour depending on how much chicken you're cooking 1 cup is good
- Get 1 salt and pepper
- Get 1 canola oil for frying
- Get 1 1/2 tsp Hot sauce
- Get 1 tsp garlic powder
- Take 1 egg beaten (optional)
- Get 1 tsp onion powder
- Make ready 1 tsp paprika
It is usually made with round steak, tenderized then dipped in an egg and milk mixture, then dredged in seasoned flour or breadcrumbs. The coated steak is then fried in hot fat until. It's been a huge year for Country Fried Chicken Stores in Victoria Australia! Country Fried Chicken is a Chicken takeaway in Swindon.
Instructions to make Ebony ' s Country fried chicken:
- Season chicken with garlic powder, onion powder, hot sauce and pepper cover chicken the day before and put in the refrigerator. If you don't have time refrigerate at least 2 hour's
- Preheat oven 350. Season flour with paprika,garlic powder,salt and pepper. Heat skillet. Shake or dip chicken in flour mixture make sure it's covered then place in hot oil (carefully) turn chicken after 4 to 5 minutes. You can use an egg wash and repeat above for thicker crust. (I only did a couple). Cook for 10mins to15mins then remove and place in over for 10mins.
- Place on paper towels to drain oil and eat. Enjoy!!
Why don't you try our Family Bucket or Topping? See more ideas about country fried chicken, country fried, fried chicken. country fried chicken. This is one of my favorite comfort meals! The chicken is crisp and juicy, the gravy creamy and spicy. Tips for the Perfect Chicken Fried Chicken.
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