Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chinese surimi (imitation crab) casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese Surimi (Imitation Crab) Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chinese Surimi (Imitation Crab) Casserole is something which I have loved my entire life. They are nice and they look fantastic.
Crab sticks - imitation crab meat made from surimi. In Chinese cuisine, fish surimi, often called "fish paste", is used directly as stuffing or made into balls. Great recipe for Chinese Surimi (Imitation Crab) Casserole. Every Chinese resturaunt has their take on imitation crab casserole.
To get started with this particular recipe, we must first prepare a few components. You can cook chinese surimi (imitation crab) casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Surimi (Imitation Crab) Casserole:
- Take 8 ounces imitation crab
- Make ready 1/4 cup room temperature cream cheese
- Get 2 tablespoons sour cream
- Prepare 2 tablespoons mayonnaise
- Get 1 teaspoon lemon huuce
- Make ready 1 teaspoon siracha seasoning salt
- Prepare 1 tablespoon hot sauce
- Get 1 teaspoon Worcestershire sauce
- Prepare 1 tablespoon butter
- Prepare 1 celery stalk, chpped
- Make ready 2 green onions, sliced ‘
- Get `1/2cuos sheedded cheaper cheese
Imitation crab also referred to as crab stick comprises of a variety of ground fish species forming a paste. As you walk into any supermarket or grocery store In addition, the Japanese refer to the crab stick as 'surimi'. Often you will hear some people calling it as so. Copycat Crab Casserole from Hunan Chinese Buffet is a combination of crabmeat, cabbage, celery, red bell peppers, cheddar cheese, cream seafood enchiladas with imitation crab, imitation crab recipe, Surimi, Wild Alaskan Pollock, Chi-Chi's Restaurant favorite recipe the Cancun, fish enchilada.
Steps to make Chinese Surimi (Imitation Crab) Casserole:
- Preheat the oven to 375,, butter a casserole dish
- In a bowl mix together, cream ease, sour crea, mayonnaise, sriracha, lemon, Worcestershire sauceand hit au
- In a come on small skillet sauté celery and green onions just a minute to enhance flavor but keep some crunch
- Mix celery mixture nd gently fold in crab
- Soon into prepared dish
- Top with cheese
- Bake until hot and cheese melts abit15 to 29 minutes
- Serve hot
Often you will hear some people calling it as so. Copycat Crab Casserole from Hunan Chinese Buffet is a combination of crabmeat, cabbage, celery, red bell peppers, cheddar cheese, cream seafood enchiladas with imitation crab, imitation crab recipe, Surimi, Wild Alaskan Pollock, Chi-Chi's Restaurant favorite recipe the Cancun, fish enchilada. Copycat Crab Casserole from Hunan Chinese BuffetThe Mccallum's Shamrock Patch. Discover the best Imitation Crab & Surimi in Best Sellers. Imitation crab is made from surimi — fish flesh that has been deboned, washed to remove fat and unwanted bits, then minced into a paste.
So that’s going to wrap it up with this exceptional food chinese surimi (imitation crab) casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
