Buttered Curried pork and cauliflower
Buttered Curried pork and cauliflower

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, buttered curried pork and cauliflower. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lean pork chops and tender cauliflower florets in a creamy and lightly sweet curry sauce are served over piping hot rice. Remove from steamer and set aside. Lighten up curry night with this healthy recipe - pulse cauliflower in a food processor for a rice-like texture that's much lower GI.

Buttered Curried pork and cauliflower is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Buttered Curried pork and cauliflower is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have buttered curried pork and cauliflower using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Buttered Curried pork and cauliflower:
  1. Make ready ◆◆◆◆◆◆◆◆◆main ingredients◆◆◆◆◆◆◆◆◆◆◆◆◆
  2. Prepare 7 (2 inch) thick pork loin chops
  3. Get 1 large head cauliflower
  4. Make ready 2 small yellow bell pepper
  5. Take 1 medium red bell pepper
  6. Get 4 long carrots
  7. Make ready 1 large onion
  8. Prepare 1/4 cup vegetable oil
  9. Make ready ◆◆◆◆◆◆◆◆◆◆◆◆◆spices◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  10. Prepare 2 teaspoon celery salt
  11. Take 1/4 cup paprika
  12. Make ready 1 teaspoon granulated garlic powder
  13. Take 1 teaspoonful of ground sage
  14. Get 1 teaspoon celery salt
  15. Get ◆◆◆◆◆◆◆◆◆◆◆◆curry butter◆◆◆◆◆◆◆◆◆◆◆◆
  16. Prepare 1 stick butter
  17. Make ready 1/2 teaspoonful of curry powder

Place the cauliflower on a baking sheet lined with parchment. Cook the cauliflower florets in boiling water until just fork-tender; drain well. For the cauliflower, put the yoghurt, curry powder and garlic paste into a medium bowl and season with salt and pepper. Put the cauliflower on the prepared tray.

Instructions to make Buttered Curried pork and cauliflower:
  1. Oil the oven safe dish
  2. Add the pork loin to pan and season except 1 teaspoon of celery salt
  3. Cut the onions into chunks and add
  4. Cut the peppers into little pieces and add. Cut the carrots up and add. Add the leaves of the cauliflower to also
  5. Chop the cauliflower into bite sized pieces and add. On top add the other teaspoonful of celery salt
  6. Melt the butter and add the the curry powder
  7. Mix well
  8. Pour on top of the cauliflower
  9. Cover and put into oven. Bake 400° Fahrenheit. Don't preheat just turn on when you put in oven.
  10. Cook till done, about an hour. Serve I hope you enjoy!

Pierce the cauliflower all over using a sharp knife Heat a large frying pan and add the butter. Once hot, add the knuckles and cook until. This quick one-skillet vegetable and pork main dish recipe makes a great weeknight dinner. Look for pre-cut cauliflower florets in the produce aisle of your grocery store to cut down on prep time, and Reviews for: Photos of Pork Chops with Roasted Cauliflower and Onions. Turmeric Pulled Pork Curry and Cilantro Cauliflower Rice.

So that is going to wrap it up with this special food buttered curried pork and cauliflower recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!