Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, schnitzel. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Schnitzel is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Schnitzel is something that I’ve loved my whole life. They’re nice and they look wonderful.
Traditional schnitzel is made of veal and is known as weiner schnitzel. But this recipe is accurately named as it a recipe using cutlets. I have also used a similar recipe to make what I call chicken schnitzel.
To get started with this recipe, we must first prepare a few components. You can cook schnitzel using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Schnitzel:
- Take 2 cup All purpose flour
- Prepare 4 Eggs
- Prepare 1/2 cup Water
- Take 6 Boneless pork loin chops
- Make ready to taste Salt and pepper
- Make ready 1/2 cup Butter
- Take 1/2 cup Vegetable oil
- Get 4 cups Panko bread crumbs
The breaded schnitzel is popular in many countries and made using veal, pork, chicken, mutton, beef, turkey, cheese or textured vegetable protein as a vegetarian or vegan alternative. Get Pork Schnitzel Recipe from Food Network. One of the most common sauces is a creamy mushroom gravy. I'm German and hope you can understand my English description.
Instructions to make Schnitzel:
- Place flour and crumbs in separate shallow dishes
- Beat the eggs and water together in a separate shallow dish
- Season the pork chops with salt and pepper
- To bread each cutlet place first in flour, then egg, then panko crumbs
- In a large saute pan heat the oil and butter over medium heat
- Add the breaded schnitzel, pan fry until golden brown then flip
- When the second side is golden remove from pan and set aside on paper towels to drain while you cook the other schnitzels
Translation of the name: 'Wiener' this word comes from the word 'Wien', which is the Austrian city called Vienna. 'Schnitzel' means basically meat in a crust. I'm German and hope you can understand my English description. Schnitzel can be made with pork, veal, chicken, beef or turkey. So use whatever meat you want. If you're after a traditional German schnitzel, use pork.
So that’s going to wrap this up for this special food schnitzel recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
