Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, coffee frappe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A frappé coffee, Greek frappé, Nescafé frappé, or just frappé (Greek: φραπές, frapés, [fraˈpes]) is a Greek iced coffee drink made from instant coffee (generally, spray-dried Nescafé), water, sugar. More Ways to Search: Recipe Index · Ingredients Index. Frappe is just a sweet iced coffee blended with milk and espresso, and it makes for the perfect, summer favorite.
Coffee Frappe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Coffee Frappe is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook coffee frappe using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coffee Frappe:
- Get Cold Milk
- Prepare Boiling water
- Take Coffee Creamer
- Get Sugar
- Prepare Bru Instant Coffee heaped
Instructions to make Coffee Frappe:
- Mix coffee in about 3 tablespoon of boiling water. Now in a blender jar along with the coffee mix, add all the other ingredients and blitz until creamy for a minute or so.
- Coffee frother can also be used but blender works just perfect for this one. Serve it right away with a pinch of coffee powder dusted on top.
So that’s going to wrap this up for this special food coffee frappe recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
