Banana Pudding
Banana Pudding

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

No-cook banana pudding made with instant vanilla pudding mix, condensed milk and whipped This is a excellent recipe for banana puddings. I am dieting right now, and I wanted to see what this would. Basically banana pudding's cool older sister.

Banana Pudding is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Banana Pudding is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana pudding using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding:
  1. Take & 1/2 cups whole milk
  2. Take egg yolks
  3. Prepare white sugar
  4. Take flour
  5. Make ready & 1/2 tsp vanilla extract
  6. Prepare cool whip
  7. Take bananas
  8. Take Nilla wafers

Creamy, rich and almost mousse-like banana pudding that tastes just like Grandma used to make. Banana Pudding pairs creamy smooth vanilla pudding with chunks of sweet banana and crunchy vanilla wafers. Some like to layer this dessert, like an English Trifle, so you can see the separate. Nothing better than this banana pudding recipe!

Steps to make Banana Pudding:
  1. In a large saucepan, mix together milk & yolks - turn stove onto mark 4.
  2. In a bowl, whisk together the flour & sugar then add to the egg/milk mixture.
  3. Stir it for 15 minutes straight, literally. (This part is tedious but definitely worthwhile, I promise.)
  4. After it's thickened, take off the heat & stir in the vanilla extract. Set aside.
  5. Slice the bananas.
  6. In an 8x8in or a 9x9in dish do alternating layers of the bananas, nilla wafers, cool whip & pudding.
  7. Cover with plastic wrap & refrigerate for a few hours or overnight.

No, no, not that banana pudding. Rather than a layered dessert of vanilla pudding with sliced bananas and vanilla wafers, this is a banana-flavored pudding. It has all the fruit and custard flavor. Banana pudding has long been a favorite Southern dessert, and this shortcut version is an Take a bowl of banana pudding along to a potluck dinner or social occasion and watch it disappear. Spread one-third of the remaining pudding over the bananas and continue layering wafers.

So that is going to wrap this up with this special food banana pudding recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!