Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hasselback potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Hasselback Potatoes is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Hasselback Potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.
To get started with this recipe, we have to prepare a few ingredients. You can cook hasselback potatoes using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hasselback Potatoes:
- Make ready 2 medium/large potatoes
- Prepare 1 tsp salt
- Make ready 1/4 tsp paprika
- Make ready 1/4 tsp dried oregano
- Prepare 1/4 tsp dried basil
- Make ready 2 tbsp oil
- Prepare 1/2 cup mozzarella cheese
- Prepare 1/4 tsp peri-peri powder
- Make ready 10-15 pepperoni slices (as required)
- Make ready for garnish
- Get Few sprigs of dill (soya)
- Take leaves Few fresh basil
When potatoes start to spread, sprinkle with cheese and bread crumbs and then sprinkle with paprika. Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. Stuffed with cheese and garlic butter, these grilled potatoes are a great side dish.
Steps to make Hasselback Potatoes:
- Assemble ingredients. Preheat oven to 180°C. Grease tin with oil.
- Wash potatoes thoroughly. Do not remove skin. Make slits in potatoes, leaving a distance of one finger in between slits. Make sure slits do not go all the way to the end.
- Baste potatoes with oil. Sprinkle salt, paprika and herbs. Bake in preheated oven for 1 hour.
- After baking, take potatoes out. They will be bloomed. Place pepperoni slices in between slits, as desired. Sprinkle cheese on top. Place back in oven and bake for 20 minutes.
- Check when the cheese is completely melted. Remove pan from oven. Rest for 5 minutes. Serve on a dish and garnish with fresh dill and basil.
These grilled Hasselback potatoes are no hassle at all. Topped with cheddar, bacon and chives, these grilled potatoes taste as good as they look. Swap classic roasties for simple hasselback potatoes, roasted in garlic butter. Find this hasselback potatoes recipe and more side dishes at Tesco Real Food. By combining a potato gratin with Hasselback roasted potatoes, we deliver the ultimate creamy-in-the-middle, crispy-on-top casserole.
So that’s going to wrap this up for this exceptional food hasselback potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
