Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, caramel apple cupcakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caramel Apple Cupcakes made with a spiced apple cupcake topped with caramel buttercream. They melt in your mouth and are such a delicious apple dessert idea! Spiced cupcakes are filled with fresh apples and then topped with caramel sauce and a thick caramel icing.
Caramel Apple Cupcakes is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Caramel Apple Cupcakes is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have caramel apple cupcakes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Apple Cupcakes:
- Prepare 1 box spice cake mix and ingredients to prepare cake
- Take 2 cup granny smith apple, chopped
- Get 35 caramels, unwrapped (I used Kraft)
- Prepare 1/4 cup evaporated milk
- Take 1 Sprinkles or chopped nuts, optional
- Prepare 24 Popsicle sticks
Credits: Cupcakes app on the iPhone. · Caramel Apple Cupcakes made with a spiced apple cupcake and topped with caramel icing. They melt in your mouth and are such a delicious apple dessert idea! Caramel Apple Crumble Cupcakes ~ Cinnamon cupcakes with apple pieces baked inside, apple filling and salted caramel cream cheese frosting dipped in crumble! Did you know caramel and candy apples were once an acceptable gift to give to Do you love to decorate cakes and cupcakes but are tired of having to hunt down all your tools?
Steps to make Caramel Apple Cupcakes:
- Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
- When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
- If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
Our Caramel Apple Cupcakes recipe is made with fluffy yellow cake with real apple pieces filled with caramel marshmallow fluff. We're back for our second month of our Monthly Ingredient Challenge. September is finally here and all I can think about are all of the apple recipes I want to dig into. I've already lit my fall candles to get in the mood since we kind of have to. All the flavors of a caramel apple in a moist, fluffy, generously frosted cupcake.
So that’s going to wrap this up for this special food caramel apple cupcakes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
