Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hasselback potatoes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hasselback potatoes is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Hasselback potatoes is something that I have loved my whole life. They’re fine and they look fantastic.
The Hasselback potato is clearly the most impressive spud to ever call itself a side dish. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions.
To begin with this recipe, we must first prepare a few components. You can have hasselback potatoes using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hasselback potatoes:
- Make ready medium sized potatoes
- Make ready garlic crushed
- Get Pepper
- Prepare Salt
- Take Herbs/ spice of choice (rosemary or thyme leaves)
- Make ready margarine or butter to liking
- Make ready grated cheese (optional)
- Make ready finely chopped parsley (optional)
When potatoes start to spread, sprinkle with cheese and bread crumbs and then sprinkle with paprika. Put the potatoes on a baking sheet and brush on the butter mixture, making sure to get in between all the slices. Cover sweet potatoes in smoky chipotle paste and bake with lime and coriander for super-healthy and super-tasty side dish. Stuffed with cheese and garlic butter, these grilled potatoes are a great side dish.
Instructions to make Hasselback potatoes:
- Scrub potatoes clean and pat dry
- Slice potatoes thinly, put in a bowl, set aside.
- In a pan heat the margarine or butter, throw in the garlic, spices, herbs and salt to stir until aromatic. Turn heat down, set aside.(adjust spices according to taste)
- Prepare the baking tray or casserole dish, apply some oil to prevent the potatoes from sticking. Arrange the potatoes in. I used a muffin tray
- Bake in oven at 180 degrees for 30 minutes. The outside will be crisp and the inside soft.
- Remove from oven sprinkle cheese and parsley. Pop back into oven for 3-5 minutes
- Serve with favorite protein dish. I served mine with eggs and tomato sauce.
These grilled Hasselback potatoes are no hassle at all. Topped with cheddar, bacon and chives, these grilled potatoes taste as good as they look. Swap classic roasties for simple hasselback potatoes, roasted in garlic butter. Find this hasselback potatoes recipe and more side dishes at Tesco Real Food. By combining a potato gratin with Hasselback roasted potatoes, we deliver the ultimate creamy-in-the-middle, crispy-on-top casserole.
So that’s going to wrap this up for this special food hasselback potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
