Chicken Tostadas
Chicken Tostadas

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken tostadas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tasty, healthy and quick weeknight dinner. Here is a simple and delicious way to make chicken tostadas. I decided to add my shredded chicken to my favorite homemade mole sauce. To assemble the tostadas: Preheat the broiler.

Chicken Tostadas is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Tostadas is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken tostadas using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Tostadas:
  1. Get 2 boneless skinless chicken breasts
  2. Take 1 cup salsa
  3. Prepare 2 clove minced garlic
  4. Prepare 1/2 cup canola oil
  5. Take 12 tortillas, corn
  6. Take 1 1/2 cup black beans
  7. Take 1 tomato, diced
  8. Get 1 1/2 cup onion, diced
  9. Take 1/2 head lettuce, shredded
  10. Prepare 2 cup guacamole
  11. Get 2 cup shredded Mexican cheese

Chicken and veggie tostadas are baked in oven. Chicken tostadas are somehow similar by using pulled chicken meat as the main ingredient. I'm a firm believer that every good dish comes from the heart. These Chicken, Guacamole and Bean Tostadas are perfect for weeknight dinners and if you're a football fan they are perfect for game day!

Steps to make Chicken Tostadas:
  1. Bake chicken breasts in oven for 30 minutes at 350°F. Remove from oven and cool. Using two forks, shred the chicken.
  2. In a medium sized bowl, mix shredded chicken with salsa and garlic. Add salt and pepper to taste.
  3. In small frying pan, heat oil until a drop of water sizzles immediately when added to it. Fry tortilla lightly on one side. Turn and fry lightly on the other side. Remove from oil and drain on paper towel. Repeat with all 12 tortillas
  4. Heat chicken filling and frijoles until steaming. Place one to two tablespoons of frijoles on top of fried tortilla. Top with another two tablespoons of chicken filling. Add tomatoes, onions, lettuce and guacamole. Top with cheese. Repeat for all tostadas.

I'm a firm believer that every good dish comes from the heart. These Chicken, Guacamole and Bean Tostadas are perfect for weeknight dinners and if you're a football fan they are perfect for game day! Delicious chipotle chicken tostadas topped with a colorful, fresh pineapple salsa. These healthy chicken tostadas are easy to make and have an incredible sweet and savory flavor from chipotle. Family-pleasing Chicken Tostadas give leftover chicken a flavorful boost.

So that’s going to wrap it up with this special food chicken tostadas recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!