Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, creamy white chicken chili - slow cooker friendly. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy White Chicken Chili - Slow Cooker friendly is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Creamy White Chicken Chili - Slow Cooker friendly is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:
- Prepare Chicken Breast
- Get Cream Cheese (room temp)
- Take Sour Cream
- Take Chicken Broth
- Take Great Northern Beans (drained)
- Make ready Black Beans
- Prepare Onion (Diced)
- Get Chili Powder
- Prepare Cumin
- Prepare Garlic Powder
- Make ready Cayenne (or Red) Pepper Powder (optional)
- Get Salt
Instructions to make Creamy White Chicken Chili - Slow Cooker friendly:
- Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
- Add the Sour Cream and cream cheese.
- Add seasonings in the remaining ingredients and gently stir them together.
- Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
- We like it served with sour cream and shredded cheese on top.
- Enjoy
So that’s going to wrap it up with this exceptional food creamy white chicken chili - slow cooker friendly recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
