Scalloped Potatoes
Scalloped Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, scalloped potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Scalloped Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Scalloped Potatoes is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have scalloped potatoes using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potatoes:
  1. Take Condensed Cream of Celery Soup
  2. Get Broil 3-4" from the heat for 5-8 minutes or until cheese is lightly browned.
  3. Get ground black pepper
  4. Prepare potatoes, thinly sliced
  5. Take onion, thinly sliced
  6. Prepare butter, cut into small pieces
  7. Take Paprika
Steps to make Scalloped Potatoes:
  1. Stir the soup, milk and black pepper in a small bowl. Layer half the potatoes, onion and soup mixture in a 1-1/2-quart casserole. Repeat the layers. Dot the top with the butter. Sprinkle with the paprika. Cover the baking dish
  2. Bake at 400°F. for 1 hour. Uncover the dish and bake for 15 minutes or until the potatoes are tender.

So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!