Baked sweet potato wedges
Baked sweet potato wedges

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, baked sweet potato wedges. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Slice in half, then into wedges. Toss wedges in olive oil and seasonings. Place on a baking sheet, skin side down.

Baked sweet potato wedges is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked sweet potato wedges is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked sweet potato wedges using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked sweet potato wedges:
  1. Get 4 large Sweet potatoes
  2. Prepare 1 tbsp paprika
  3. Get 1 tbsp chili powder
  4. Take 1 tsp sea salt
  5. Get 1 1/2 tbsp olive oil

If using small sweet potatoes: Trim off the ends. Cut each one in half (lengthwise). Transfer them onto a baking tray lined with baking parchment and spread them around. Sweet potato wedges cook a lot quicker than full baked sweet potato.

Instructions to make Baked sweet potato wedges:
  1. Preheat oven to 450°F.
  2. Slice sweet potatoes into wedges and place inside a large bowl.
  3. Put all of the spices plus oil on potatoes and mix to coat evenly.
  4. Place potatoes on tinfoil covered pan and bake for 20 minutes.

Spread cut sweet potatoes in an even layer on a baking sheet. Sweet potatoes contain more vitamin A, vitamin C and have a lower glycemic index than regular potatoes. Baked sweet potato wedges have fewer calories and. This basic (but brilliant!) recipe requires very few ingredients, making it a minimalists dream come true! To make this irresistible snack you'll need sweet potatoes, olive oil, Italian seasoning, salt, black pepper, and a pinch of brown sugar.

So that is going to wrap it up with this special food baked sweet potato wedges recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!