Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy scalloped potatoes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ultra creamy and rich, these cheesy scalloped potatoes are full of great garlic Parmesan flavor. Velvety soft underneath, and perfectly crispy on top! My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe.

Cheesy Scalloped Potatoes is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cheesy Scalloped Potatoes is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cheesy scalloped potatoes using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Scalloped Potatoes:
  1. Make ready 6 Thinly Sliced Potatoes (Peeled)
  2. Prepare 4 tbsp Butter
  3. Prepare 4 tbsp Flour
  4. Get 2 cup Whipping Cream
  5. Prepare 1 tsp Garlic Salt
  6. Take 1 tsp Cayenne Pepper
  7. Get 1 1/2 cup Sharp Cheddar Cheese (Shredded)
  8. Prepare 6 slice Cooked Bacon (Chopped)
  9. Get 1/2 cup Sharp Cheddar Cheese (Shredded, to sprinkle on top)

I like to use a mandolin so that our potato slices come out the same every time. The Best Scalloped Potatoes are easier to make than you might think! This scalloped potato recipe has a classic creamy sauce and is topped off with extra cheese for cheesy scalloped potatoes that. Upgrade your scalloped potatoes recipe with this easy and delicious option.

Steps to make Cheesy Scalloped Potatoes:
  1. In a small sauce pan on low heat melt butter and blend in flour
  2. Whisk in the whipping cream
  3. Add garlic salt and cayenne pepper
  4. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk
  5. Reduce heat stir in cheese and bacon
  6. Place half of the sliced potatoes in a slightly greased casserole dish
  7. Pour half the cheese sauce over the potatoes
  8. Repeat with a second layer of potatoes and cheese sauce
  9. Sprinkle the remaining cheese and some cayenne pepper
  10. Bake uncovered for about an hour at 350°

Submerge in a large bowl of water to keep from. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. Scalloped cheesy potatoes, especially this quick and easy scalloped potato recipe, are truly a sight to behold and an experience that everyone should experience, at least once. These easy cheesy scalloped potatoes are as comforting a dish as you can make. Pair this hearty side dish with roast chicken, steak, ham, and more!

So that’s going to wrap this up for this exceptional food cheesy scalloped potatoes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!