Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, purple sweet potato bread!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Purple Sweet Potato Bread! is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Purple Sweet Potato Bread! is something that I’ve loved my entire life.
Bread baking is my favorite blogging activity. And loaves made with different ingredients is something I enjoy a lot. I found that less butter and mashed sweet potatoes work better for sourdough bread.
To get started with this particular recipe, we have to prepare a few ingredients. You can have purple sweet potato bread! using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Purple Sweet Potato Bread!:
- Prepare A. 400 g bread flour
- Make ready 250 g purple sweet potato(peeled, sliced, steamed & mashed)
- Prepare 40 g caster sugar
- Take 1 large egg
- Make ready 1 tsp salt
- Make ready 1/2 tsp instant yeast
- Prepare 160 ml fresh milk
- Prepare 60 g butter
- Take B. Filling
- Get 150 g butter
- Get 150 g sugar
- Make ready 170 g sifted plain flour
- Take C. Other
- Get 30 ml milk
- Prepare 30 g almond flakes
Slightly sweet and very soft milk bread filled with purple sweet potato filling. Sweet Potato Rolls Sweet Potato Dinner Sweet Potato Bread Sweet Potato Biscuits Recipe For Mashed Sweet Potatoes Canned Sweet Potato Recipes Potato Rolls I was mesmerised by the gorgeous colour of this Purple sweet potato bread made with purple sweet potato flour from Japan. Purple Sweet Potato FriesPack Momma. salt, honey, purple sweet potatoes, Creole seasoning, olive oil. Once the purple sweet potato bread dough is formed, it should be pretty easy to handle, use as much flour as you need to so it doesn't stick everywhere.
Steps to make Purple Sweet Potato Bread!:
- Make filling: melt butter in microwave. Stir in sugar till dissolve. Stir in flour. Let rest for a while. Shape into balls for later use.
- Place all ingredients in bowl of standing mixer and knead until it come together and elastic. Cover and let it rise double in size.
- Punch dough to release air. Divide in to equal portions. Shape into balls.
- Put in filling and shape into balls then place into greased pan. Let rise for double in size.
- Brush with milk and sprinkle with almond flakes. Bake in 170oC about 25 -30’ till yellow brown (>=90oC).
- Love the beautiful purple!
- Cut into slices!
But keep in mind that you don't want to add too much which will dry out the final product. Oiling your hands can also help prevent sticking while. I have been wanting to try purple sweet potatoes since reading about the Okinawa people. To me these interesting tubers have an extra charm: they can naturally color bread. Here my first try, with a potato roll that was already in my repertoire and which was very easy to adapt. *the texture of purple sweet potatoes really varies from potato to potato.
So that’s going to wrap this up with this special food purple sweet potato bread! recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
