Simple Side dishes: sweet potato ribbons with garlic spinach
Simple Side dishes: sweet potato ribbons with garlic spinach

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, simple side dishes: sweet potato ribbons with garlic spinach. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Put the sweet potato ribbons in a big bowl. Curried sweet potatoes and spinach make a dish that is hearty enough to be a meal. Use baby spinach, and i subbed shallots for the onion and roasted them with the sweet potato tossed in the balsamic This was easy, and really delicious.

Simple Side dishes: sweet potato ribbons with garlic spinach is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Simple Side dishes: sweet potato ribbons with garlic spinach is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Prepare Sweet potato
  2. Make ready 12 oz sweet potato ribbons
  3. Take 1/4 cup honey
  4. Prepare 4-5 tbsp olive oil
  5. Make ready Salt and pepper
  6. Make ready 2-3 tsp Ground cinnamon
  7. Get Spinach:
  8. Make ready 1 bag (6 oz) baby spinach
  9. Get 4-6 cloves garlic, coarsely chopped
  10. Make ready Salt and pepper

Clean and cube redskins into small cubes and put in microwave safe dish that can be covered. Cover and return to microwave for five minutes. Spinach Side Dishes Recipes on Yummly Roasted Chickpea and Sweet Potato Buddha Bowls Yummly.

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:
  1. Preheat oven to 425 F.
  2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
  3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
  4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
  5. While baking the ribbons, add oil to a large skillet over medium high heat.
  6. Add garlic to the skillet once the oil is heated.
  7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
  8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
  9. Season with salt and pepper (you can also add some lemon juice if there is some left).
  10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

Sweet potatoes are basically our dream side dish: They're hearty, flavorful and packed with vitamins, fiber and protein. Whether they're sliced into wedges or baked into a casserole, they're always on our menu. Hasselback Sweet Potatoes with Garlic Butter. Garlic, green onion, sesame oil, sesame seeds, shredded red pepper, soy sauce, spinach. Find healthy, delicious sweet potato side dish recipes including baked, mashed and roasted sweet potatoes, and sweet potato fries.

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