Shrimp Salad on Tostadas
Shrimp Salad on Tostadas

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shrimp salad on tostadas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Shrimp salad, refreshing and light, served in a hollowed-out summer tomato. Served as an appetizer, salad, or a light brunch. This was one of our favorite Sunday afternoon treats that my A cool shrimp salad with asparagus and artichokes. Shrimp salad is perfectly classic, but some might (wrongly) think it's old school.

Shrimp Salad on Tostadas is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Shrimp Salad on Tostadas is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook shrimp salad on tostadas using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Salad on Tostadas:
  1. Make ready 2 bags deveined tail off cooked shrimp
  2. Make ready 2 cucumbers
  3. Prepare 4 roma tomatoes
  4. Take 1 yellow onion
  5. Prepare 1/2 cup lime juice
  6. Prepare 1 salt & pepper & garlic powder
  7. Prepare 1 avocado
  8. Make ready 1 pack corn tostadas
  9. Prepare 1 bottle of Hot Sauce
  10. Make ready 1 cup chopped cilantro

Top the zucchini with the shrimp, and then the salsa, dividing evenly. ORIGIN Spanish for "toasted," tostadas are a classic Mexican dish which started as a way to use tortillas that were too stale for tacos. Once toasted (or fried), the crisp tortillas are covered with a variety of meats, vegetables, and toppings. INGREDIENT IN FOCUS Inspired by the flavors of Mexican.

Instructions to make Shrimp Salad on Tostadas:
  1. Drain bags of shrimp. Put shrimp in a large serving bowl/salad bowl.
  2. Peel & dice cucumbers, onion, tomato, cilantro & avacado. Add to the shrimp bowl.
  3. Add seasonings & lime juice. Stir to mix thoroughly.
  4. Serve on tostadas with hot sauce (I prefer Tapatio but any kind would suffice)

Once toasted (or fried), the crisp tortillas are covered with a variety of meats, vegetables, and toppings. INGREDIENT IN FOCUS Inspired by the flavors of Mexican. Add a touch of salt and pepper; add a touch of olive oil. While the prawns are marinating, cook the salad. Season the salad with salt and pepper.

So that is going to wrap it up with this exceptional food shrimp salad on tostadas recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!