"Komugi-Manju"芋(Sweet Potato)
"Komugi-Manju"芋(Sweet Potato)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "komugi-manju"芋(sweet potato). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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"Komugi-Manju"芋(Sweet Potato) is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. "Komugi-Manju"芋(Sweet Potato) is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have "komugi-manju"芋(sweet potato) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "Komugi-Manju"芋(Sweet Potato):
  1. Get 80 g Plain flour
  2. Take 4 g Baking Powder
  3. Get 50 g Sugar
  4. Make ready 30 ml Water
  5. Take 200 g Red bean Paste (Bean jam, smashed type)
  6. Prepare 40 g Sweet potato
  7. Prepare 1 Chocolate pen (Brown)
Instructions to make "Komugi-Manju"芋(Sweet Potato):
  1. Chop sweet potato and steam them. (heat them at 500W for around 4min. in a microwave oven) Mix them into the bean jam and divide them into 12 and make them round.
  2. Make dough.　≪Please refer to "Komugi-Manjyu" USAGI (Rabbit) ", from 2 to 8.≫ Mix the sugar & water in a bowl. Mix the flour and the baking powder and put them into the mixture(sugar + water). Mix them, stretch and fold the dough several times. Pull it together. Divide the dough into 12. Wrap the bean paste balls with the dough. Make them round.
  3. Write one Kanji text on the top of each with a chocolate pen. (Please try to write your favorite one!) Put them in a steamer. Spray water.
  4. Steam 10minuite over high heat.
  5. It's finished!

So that’s going to wrap this up with this special food "komugi-manju"芋(sweet potato) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!